➢ Preparing and serving hot and cold drinks such as coffee, tea, artisan and specialty beverages according to SOP.
➢ Servicing customers and taking orders.
➢ Ability to work unsupervised and deliver quality work.
➢ Ensure the stocks are well maintained at all times.
➢ Cleaning and sanitizing work areas, utensils and equipment.
➢ Cleaning service and seating areas. 3. Consultation
➢ Promoting, describing menu items and suggesting products to customers.
➢ Customer service skills and knowledge. 4. Attitude & Skills
➢ Friendly and polite attitude at all times.
➢ Great communication skills.
➢ A happy, friendly personality.
➢ Positive and approachable manner.
➢ Team player qualities.
